Enjoy the texture of Hokkaido corn in soup.

Imagine if Potato Farm made corn potage, the king of soups!
You have to try it!

The potage has the rich sweetness of Hokkaido corn flour.
You'll find lots of corn kernels in the creamy soup.This soup is delicious, even the texture. Eat it as is. Sop up the soup with bread. How you enjoy it is up to you.

How to make soup

  • Pour 120 ml of hot water into a cup.

  • Pour contents of packet into the cup and stir for 20 seconds.

●Place in a larger container for easy stirring.
●Be sure to stir well.
●Caution when cooking and drinking to avoid burns.
●Consume promptly after the soup is made.

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Sweet corn powder (made with 100% Hokkaido sweet corn powder) (non-GMO), maltodextrin, glucose, sugar, salt, chicken extract powder (contains soy), onion extract powder, skimmed milk powder, whey powder, milk fat hydrolyzate, milk protein hydrolyzate, spices, minced corn (non-GMO) / processed starch, calcium phosphate, thickener (xanthan gum), flavors.

This product contains the following allergens:<Specified allergens and those equivalent to specific allergens>

Milk components, soy, chicken

*In accordance with the Food Labeling Act, Calbee labels a total of 27 ingredients: mandatory items (7 items), and items that are recommended to be indicated(20), if used as an ingredient in their product.

17.3 g per 1 Serving SizeEstimated Value

Calories
66 kcal
Protein
0.9 g
Fat
0.7 g
Carbohydrates
14.1 g
Salt equivalent
0.8 g

This is a translation of indicated items according to the Food Labeling Act of Japan.
Information given in Japanese is the official version.
Calbee is not liable for the accuracy of translation into each language.

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