Sustainability Management
The business environment surrounding us places a strong demand on us to achieve a sustainable society by addressing global social issues, such as climate change, biodiversity loss, and human rights concerns in the supply chain. In response to these challenges, the Calbee Group is working to create a sustainable society by making sustainability one of its core business principles.
Our mission is to contribute to people’s healthy lives by delivering tasty, fun, and healthy food products that harness nature’s gifts, such as agricultural produce and seafood.
The Calbee Group will practice sustainability management, aiming for sustainable growth and a sustainable society through its corporate activities, and create new values in collaboration with stakeholders.
Sustainability Management Framework
The Board of Directors is responsible for supervising sustainability management, and the Sustainability Committee, established in 2019, is responsible for promoting it. The Sustainability Committee is overseen by the president & CEO, and, in principle, meets twice a year. The committee identifies materiality issues, sets priority themes, discusses and reviews the progress of priority theme roadmaps promoted by subcommittees, and regularly reports these activities to the Board of Directors.
monitoring
progress reports